Strudel
Strudel is a German word that refers to a type of pastry that is rolled up with fruit, nuts, or cheese filling. However, it is not just a name for a pastry, as it has a few more meanings and connotations.
Definitions
- A type of layered pastry with sweet or savory filling.
- A whirlpool.
- A chaotic or confusing situation.
Synonyms
- Pastete (pie)
- Kreisel (whirl)
- Chaos (chaos)
Opposites
- Klarheit (clarity)
- Ordnung (order)
Examples
- Zum Frühstück gibt es einen Apfelstrudel. (We’ll have an apple strudel for breakfast.)
- Der Strudel im Fluss war sehr gefährlich. (The whirlpool in the river was very dangerous.)
- In der Arbeit herrscht momentan ein großer Strudel. (There is currently a big chaos at work.)
In conclusion, Strudel is not only a delightfully delicious pastry, but also a versatile word with different meanings. Whether you are describing a swirling eddy in a river or a chaotic situation at work, Strudel is a word that captures the essence of something that is confusing and tumultuous.\ Visit YouGlish.com